Sunday, November 27, 2016

Cranberry-Orange Pumpkin Muffins

Cranberry-Orange Pumpkin Muffins








1packet of Before and After Vanilla Creme Protein Pudding

2 packets of Before and After Oatmeal w/ Apples Supplement

1/2 cup water

1/3 cup canned pumpkin

18 fresh cranberries

1/2 tsp vanilla flavoring

3 drops of  Orange flavored Stevia

2 tbsp. juice from 1 orange and the zest off the peeling

1/2 teaspoon of pumpkin pie spice


Bake at 350 degrees for 20-30 minutes or until brown. Makes 18 muffins and 6 are a serving! Tastes great with our Cappuchino Protein Supplement!